Wine shipping laws in the United States are very complicated and unique to each and every state. If your state is not listed in the drop-down menu above, it means that our winery is unable to ship to you. However, these laws do change, so check back often and let us know you are interested in our wine! We would LOVE to ship our wine to you in the future.
Wines
2006 Pinot Gris
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- Region: San Francisco Bay
- Variety: Pinot Gris (Pinot Grigio) (White)
Crisp, juicy Kiwi fruit, well balanced with a slightly spicy finish so typical of this varietal. Imagine this with a Caesar Salad, grilled summer vegetables, Calamata olives, Chevre or any Mediterranean faire. More
2000 Cabernet Sauvignon
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- Region: San Francisco Bay
- Variety: Cabernet Sauvignon (Red)
A nose of ripe cherries precedes lively flavors of red current, cranberry and pomegranate.These crisp berry flavors bring out the best in Muscovey Duck, roast loin of pork or paté.Vintage NotesHere at Elliston we believe that our wines get better with age. That’s why we cellar and bottle age our wines for longer than most California wineries. Our reds are cellared for a minimum of two years, They are aged… More
1999 Cabernet Franc
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- Variety: Cabernet Franc (Red)
Rich ruby color and a nose of ripe Bing cherries and violets. Well-balanced with moderatetannins for structure. rilled game, Gorgonzola cheese and dark chocolate provideexcellent pairings.Vintage NotesHere at Elliston we believe that our wines get better with age. That’s why we cellar and bottle age our wines for longer than most California wineries. Our reds are cellared for a minimum of two years, They are aged in the bottles for… More
NV California Sparkling Wine
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- Variety: White Blend (Sparkling)
This off-dry sparkling wine exhibits a nose of jasmine with fruit on the palate. Perfect for anycelebration, as an aperitif or as a refreshing dessert wine.Vintage NotesHere at Elliston we believe that our wines get better with age. That’s why we cellar and bottle age our wines for longer than most California wineries. The white wines are cellared for a minimum of one year. They are then bottled aged for… More
2006 Pinot Blanc
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- Region: San Francisco Bay
- Variety: Pinot Blanc (White)
Aromas of ripe fruit and vanilla precede flavors of crisp apple and butterscotch. Crab and lobsterpair wonderfully with its butter notes while apple, Camembert, and hazelnuts highlight its fruitiness.Vintage NotesHere at Elliston we believe that our wines get better with age. That’s why we cellar and bottle age our wines for longer than most California wineries. The white wines are cellared for a minimum of one year. They are then… More
2001 Danse de Blanc
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- Region: San Francisco Bay
- Variety: White Blend (White)
Blend of our three white wines Chardonnay, Pinot Blanc and Pinot Gris. crisp apple.Vintage NotesHere at Elliston we believe that our wines get better with age. That’s why we cellar and bottle age our wines for longer than most California wineries. The white wines are cellared for a minimum of one year. They are then bottled aged for another year or longer before being released. More
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